Food For Thought!
Deirdre Anderson, owner of D'Lish Catering in Flemington, and co-host Laura Mangone, owner of Chambers Walk Cafe & Catering in Lawrenceville, NJ, review restaurants, interview foodies and restaurateurs, give recipes and tell funny food related stories on this offbeat show.
Food For Thought!
Uni, Linguine with Clam Sauce, Sage & Butternut Squash Lasagna, Sous Vide Cooking, Vegan Ricotta & More!
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Deirdre "Cookie" Anderson
A new Food For Thought this week, and conversations include uni, linguine with clam sauce, sage and butternut squash lasagna, sous vide cooking, vegan ricotta and more.
Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at :http://FoodForThought.buzzsprout.com Feel free to send comments or questions: laura@chamberswalk.com #foodforthought