Food For Thought!

Uni, Linguine with Clam Sauce, Sage & Butternut Squash Lasagna, Sous Vide Cooking, Vegan Ricotta & More!

March 12, 2021 Deirdre "Cookie" Anderson
Uni, Linguine with Clam Sauce, Sage & Butternut Squash Lasagna, Sous Vide Cooking, Vegan Ricotta & More!
Food For Thought!
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Food For Thought!
Uni, Linguine with Clam Sauce, Sage & Butternut Squash Lasagna, Sous Vide Cooking, Vegan Ricotta & More!
Mar 12, 2021
Deirdre "Cookie" Anderson

A new Food For Thought this week, and conversations include uni, linguine with clam sauce, sage and butternut squash lasagna, sous vide cooking, vegan ricotta and more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at :http://FoodForThought.buzzsprout.com  Feel free to send comments or questions: laura@chamberswalk.com #foodforthought   

Show Notes

A new Food For Thought this week, and conversations include uni, linguine with clam sauce, sage and butternut squash lasagna, sous vide cooking, vegan ricotta and more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at :http://FoodForThought.buzzsprout.com  Feel free to send comments or questions: laura@chamberswalk.com #foodforthought